Bandar Botanic, Klang is quickly becoming well known for its stretch of unique café located along the street. Jack & Co is one of the café located at that area featuring a concept of casual dining with a relaxing ambience.
It was a really hot and hazy day, so we opted for Jack & Co signature fresh fruit juice of O.C. Twist (Orange + Carrot), Energy Drink (Orange + Banana + Milk) and Triple Revitalizer (Orange + Banana + Carrot ). The juices are blended on the spot which is certainly a refreshing twist from other cafes; as they usually provide only bottle juices.
For coffee, we only order the Caffe Mocha , which tasted pretty decent.
While sipping on our drinks, we started snacking on Jack & Co Snack Plate. It’s a big snack plate to be share among 2 -3 person and its filled with nuggets, fries, wedges, onion rings, mini sausages and calamari.
Our signature dish was the Jack & Co Breakie and Stone Fire Grilled Chicken Chop. I also separately ordered a burger known as Fat Cow Burger. To kick start, we tried the Jack & Co Breakie. This dish features grilled potatoes topped with J &Co special gravy, crispy ham, cheddar cheese and choice of eggs (either sunny side up/poached/scrambled) and served with toasted charcoal bread. This is a ‘MUST TRY’ for the J &Co special gravy is absolutely delicious and is poured generously over the grilled potatoes. Dip the charcoal bread into the gravy and the buttery taste will light up your palate. You can also opt for extra side ingredients that ranges from RM3 –RM5; with a selection of chicken sausage, hashbrown, roasted tomatoes and lots more.
The second signature dish Stone Stone Fire Grilled Chicken Chop and I opted for Black Pepper Sauce. Home marinated chicken chop grilled into perfect colors on a stone fire to lock the juices inside. Served with coleslaw, french fries and trio peas. Another ‘Must Try’ dish for the chicken was tender and certainly juicy with a hint of sweetness. Price differs according to the sauces selection ranging from RM15 – RM18. Some sauces available are herbs & butter, satay, smoked barbeque and lots more.
Next dish was Fat Cow Burger, a grilled 100% beef patty with homemade sauce served together with sautéed onions, mushrooms and cheddar cheese. The beef patty was nicely packed but I prefer if it’s slightly juicier.
Our finale of the luncheon, was the dessert. We opted to share a slice of Oreo Cheesecake as we were really full. The cheesecake is a tad too milky probably because it’s a non-baked cake.
Jack & Co is now having tea time specials daily from 3pm – 6pm. Just order any beverage and you’ll get 20% discount on the cakes. So, head over to try it out for yourself.
Jack & Co
98, Jalan Mahogani 1, Bandar Botanic,
Contact: +603- 3318 9068
Facebook: Jack & Co
Mon-Sun: 11.30am –12.30am